GOT HERE Array ( [strictly_necessary] => Array ( ) [functional] => Array ( ) [performance_analytics] => Array ( ) [advertisement_targeting] => Array ( ) [gtm] => Array ( [0] => Google Tag Manager (Head) [1] => [2] => on ) ) Deputy Back Of House and Kitchen Porter - Whittlebury Park Skip to content

we are looking for a well organised, efficient colleague to join our Kitchen team Salary: £28 per year (based on 45 hours per week)

Nestled in hundreds of acres of ancient parkland, Whittlebury Park offers an award-winning 254-bedroom four-star hotel, conference, and training centre. We also have Murray’s, our fine dining 3 AA Rosette winning restaurant, luxurious spa and 36-hole championship golf course. Not to mention our Leisure club, boasting its excellent facilities including a fully equipped gym, swimming pool, sauna, steam room and Jacuzzi.

What will you do?

  • Be responsible for the day-to-day organisation & cleaning of the delivery area & external areas of the hotel. Monitoring & supporting high standards of cleanliness consistently.
  • Build, manage and motivate the team of kitchen porters whilst monitoring efficiency and cleaning rotas, reporting to Head chef any areas of concern.
  • Accept deliveries ensuring all items are correctly delivered & within date codes, storing them in the appropriate secured locations as instructed. Ensuring the correct procedure is adhered to & records kept in line with the company Food hygiene policy
  • Drive change and innovation to achieve continuous improvements in cleanliness and organisation
  • Implement the Health and Safety policy & ensure the delivery area is free from obstructions and be aware of unsafe practices, such as dangerous stacking, so that these practices can be superseded by safe procedures.

As the ideal candidate for this position, you will have experience in a similar role and that of managing a team. You will be understanding budgeting and monitoring costs and have an excellent understanding of health and safety procedures. You will work closely to support the kitchen team and consistently deliver high standards in Cleanliness, Hygiene & Safety, delivery acceptance and waste removal.

The hours of work will vary and will include weekends, early mornings/late evenings, and holiday periods.

This list of duties cannot be exhaustive due to the requirements of the hotel industry. Therefore, you may be required from time to time to carry out reasonable tasks as requested by management.

Benefits

At Whittlebury Park, we believe in rewarding our dedicated staff with a fantastic range of benefits. When you join our team, you can look forward to:

  • Free Golf & Leisure Membership: Enjoy complimentary access to our Leisure Club if you work a minimum of 40 hours each month, and a complimentary Golf membership if you work a minimum of 60 hours each month
  • Free Staff Meals: Savor a delicious meal whilst on duty, on us!
  • Healthcare Cashback: Get cashback on essential healthcare expenses (contracted hours staff only)
  • Employee Awards: Be recognized and rewarded for your hard work and dedication, whether it’s through our employee of the month scheme or Welcome to Work days

Exclusive Discounts

  • Food & Beverage: Up to 50% off food & drink, including our delicious Sunday Carvery
  • Spa Products and Treatments: Pamper yourself with discounted spa products and treatments, and exclusive staff offers
  • Hotel Stays: Enjoy discounted rates on luxurious stays

Looking to apply?

Join us at Whittlebury Park and take advantage of these amazing benefits while working in a beautiful, award-winning environment.

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